By Reggie - 28/10/2020 13:58 - United States - Tahlequah

Masterchef 2020

Today, I went to make chilli and instead of just using 3 cups of water like the recipe called for, I ended up using 3 quarts somehow. Now I have a pot of hot and spicy meat water. FML
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By  Bogrbon  |  20

So you used 3/4 of a gallon of water. That should have been your first warning sign something was screwy. A mistake of 3 cups vs 4 could have just been losing count, but 12 cups vs 3 is just plain careless.

COMMENTS
By  Bogrbon  |  20

So you used 3/4 of a gallon of water. That should have been your first warning sign something was screwy. A mistake of 3 cups vs 4 could have just been losing count, but 12 cups vs 3 is just plain careless.

By  bl3ur0z3  |  17

Somehow? It's kinda clear how. I wasn't even there and I can tell you that you couldn't tell the difference betweenthe amount needed and four times the amount needed.

By  OrySoma  |  8

real chilli dosnt require water if you're making it at home just blanch tomatoes ground beef onion garlic and red pepper/ cayenne for spicy and a can of tomatoes paste also the best thing to do if you're cooking off a recipe is to add a little bit at at time until its the texture you want