By Amanda - 05/05/2018 15:00
Same thing different taste
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By nutsucker - 08/03/2009 19:08 - United States
Reverse psychology
By Marie - 11/06/2020 17:12
By Lisaa918 - 10/06/2009 14:49 - United States
Just eat it
By salt bomb - 02/03/2023 07:00 - United States
You old fool
By Anonymous - 15/01/2021 17:01 - New Zealand - Palmerston North
By NAT - 03/01/2016 16:15 - United States - Gaffney
By poormanslucyliu1 - 07/11/2016 02:28
Top comments
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I could sort of see this working when testing brand foods against generic store stuff, but jelly beans are distinctly flavored, so she was in with a good chance of getting them all right.
Except plugging your nose cancels out taste too.
You don’t exactly smell the jelly beans before/during eating one, so idk if plugging your nose would work in this scenario...
Try to make your cooking not taste "superbad" next time.
Sounds like somebody has a glorious future in cooking. Better have her start right now, everyday, in your kitchen, preparing dinner.
I’ve never lost my sense of taste. I remember being startled by people telling me that can’t taste foods when they have a cold. Sounds like your daughter is the same way.
Have you ever considered a career with the X-Men?
I can correctly identify every Jelly Bean as well, everyone always makes me try to guess flavors now. I can definitely tell you I don't have a super taste because I can eat just about anything. Maybe try something harder to guess?
Two separate issues here: (1) Is mom really a bad cook? (2) Can daughter taste the difference in jellybeans? OP - That was a really bad idea to try to link if you are a bad cook or not to if your daughter can tell the difference in jellybeans. Different jellybeans have intentionally distinctive tastes. And are you sure your daughter was not peeking? It’s way too late now to redo the test, of course. Your test put a lot on your daughter to pass the test one way or another. And by the way, children’s senses are generally more acute than an adult and that includes the senses of taste and smell. OP - Has anyone else in the family complained about your cooking? And is it everything or just a few specific foods your daughter does not like? The answers to these questions could be illuminating. If it’s only a few specific foods that are a problem then why not avoid them and do something else or offer a different choice? Not everyone likes the same things. Some battles are worth fighting, some are not. Please try finding a compromise.
Maybe you ought to go to culinary school then do advanced studies at Chipotle, McDonald’s or Jersey Mike’s.
Somewhere out there, in a kitchen far far away, Chef Boyardee is laughing with Pillsbury Doughboy.
I know kids lie, but clearly she wasn't, and YDI for not listening to her.
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Sounds like somebody has a glorious future in cooking. Better have her start right now, everyday, in your kitchen, preparing dinner.
I could sort of see this working when testing brand foods against generic store stuff, but jelly beans are distinctly flavored, so she was in with a good chance of getting them all right.