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thecodecat Musquash, Canada

Today, I decided to make what I thought was a pretzel recipe. I ended up eating cooked, egg-coated play dough. Literally, homemade Play-Doh. FML

thecodecat tells us more.

I didn't know it was play dough. The recipes got switched. I only ate on bite then I realized what was wrong and threw them out.

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Fall

Dead leaves, the first cold of the season and an umbrella flipped inside out: fall, the season of grace.

Top comments

Why would you still eat it?

You can at least make it look like a pretzel!!

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Comments (73)

This is the pretzel recipe I used. http://sallysbakingaddiction.com/2012/12/25/30-minute-whole-wheat-pretzels/ As for the play dough it's 2-3 cups of flour, 1-2 cups of water, 1 cup of salt, and 2 tablespoons of vegetable oil.