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Anonymous New Taipei, Taiwan

Shy boy

Today, I was rejected from a restaurant that I wanted to work in during summer break. I asked the reason why I got rejected and the manager told me that I'm not extroverted enough to communicate with customers. I'd applied for the kitchen job. FML

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Fall

Dead leaves, the first cold of the season and an umbrella flipped inside out: fall, the season of grace.

Same thing different taste

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Top comments

Battousai124 9

Obviously you weren't supposed to ONLY be working the kitchen.

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Comments (2)

Battousai124 9

Obviously you weren't supposed to ONLY be working the kitchen.

Most kitchen jobs even back of house you will have to interact with customers. Not sure how you thought you wouldn't in a busy restaurant.