Blood sausage

The ole paper cut excuse

Today, I cut my finger deep on an envelope at work and started bleeding profusely. When I asked my co-worker for a band-aid, she told me to get back to work and stop making up excuses to try and hit on her. FML

Thanks, that's great

Today, I was working at a fast food restaurant when I cut my hand. There was a good amount of blood flowing out so I ran to my manager and asked where the first aid kit was. He then picked up a washcloth and some tape and handed it to me. FML

Today, I cut my finger at work while chopping some vegetables. I grabbed the nearest rag I could to stop the bleeding and put it on the cut. I didn't know the rag had just been used to clean up a lemon juice spill. FML

Ouchie

Today, I cut my finger with a knife while cooking. I work in a hospital and have to use hand disinfectant at least every twenty minutes. It hurts badly. I have to work for eight hours. FML

Today, my manager bailed on me during the afternoon rush; swamped and distracted, I cut off the pad of my thumb in a cheese slicer. Some clinic hours later I returned, hungry and sick with blood loss, to sign WC papers. Manager's only words: "You're staying late to cover your long break, right?" FML

Happy wife, happy life, right?

Today, I was chopping veggies for dinner and accidentally sliced through my thumbnail and into my finger. I wrapped it and finished cooking, despite being in considerable pain. My husband patted my shoulder and said sympathetically, "Don’t worry about the dishes babe. You can just do them tomorrow.” FML

I'm fine, I'm OK

Today, I was rushing with the dishes when I scraped against a very sharp knife, which left a noticeable cut right down my wrist. No one believes my story that it was a freak kitchen accident, they think that I’m either an attention seeking fucknut, or crying out for help. FML

Make your mind up

Today, while taking to-go orders at my restaurant, a customer called saying he wanted his food well done. He even said, “Burn it to a crisp.” Which is what I told the kitchen. When he came to pick it up, he opened his food, inspected it and screamed, “Not this burned, you damn retard!” and threw it at me. FML

Kitchen Nightmares

Today, at work teaching a cooking class, one of the kids asked if they could use a knife to help me chop vegetables. I said no, because it was very sharp and only staff members are allowed to use them. Just as I said that, the knife sliced through the tip of my thumb. FML

Gammon

Today, while demonstrating our new meat slicer at work, and after sharpening the blade at the end of the demonstration, I noticed some metal powder. I grabbed a rag to wipe it off, not realizing the blade was still in the “open” position. I now have six stitches and a really painful finger. FML