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Today, I realised that my staff doesn't take me seriously. I walked in on my chef, who had just spent an hour and half a block of cheese carving cheddar goggles for himself. When I confronted him, he pulled up his t-shirt to reveal a cocktail sausage taped to his stomach. FML
I mean, it's not like you have the power to fire them or anything.
YDI for not appreciating the art of perfectly sculpted cheddar goggles.
Speak your mind, but please try and be respectful.
Friday 27 February 2015