L'intrus
By Faileuse - This FML is from back in 2011 but it's good stuff - Canada
You have looked through 5 pages of the website. That’s a start.
You made your 500th "You deserved it" vote.
200 "I agree" votes is a good start.
Editing your comments can help you avoid embarrassment, and it might make you seem smarter.
It’s nice of you to help us sort out the submissions, using FML’s moderate feature.
You've commented on an FML that you sent in
You found out about the FML Forum, and checked it out.
You are connected to FML via the mobile site or an app. How modern.
You went as far as reading the terms of use. You’re a total FML completist.
Reading the comment rules is a really good idea. This badge is sponsored by Alan, our moderator.
Voting on an FML in the "Work" category on a Monday morning between 8 and 9 a.m. How ironic.
You have voted "You deserved it" over 100 times.
You seem to be glued to FML. Shall we set a tent up for you to sleep in?
You’ve filled out the necessary details. Having done so will be much appreciated.
Hey, you uploaded your photo, and you’re cute as a kitten!
Your account was created during the first year of FML's existence.
Your FML was denied. We had to at least give you a badge to cheer you up a bit.
Love knows no boundaries. You’ve already added 50 FMLs to your favourites list!
You have shared 20 FMLs on Twitter, your followers love you and we understand why.
You have left your thumbprint on 2500 comments.
You have thumbed 5000 comments.
You were outside of France when you submitted this FML
You have voted for 50% of the entire collection of FMLs to date.
You have voted for 100% of the entire collection of FMLs to date.
You have voted for 15% of the entire collection of FMLs to date.
You used FML’s private messaging service for the first time. Will they reply? Wait and see…
In "Moderate the FMLs", you voted Yes on a story that was subsequently published. Well done!
With over 3000 messages posted on the forum, you certainly seem to be opiniated.
Not one, not two, but 50 pages of the Intimacy category read. No comment.
You submitted an FML, that was subsequently published, and statistically this makes you an exceptional person.
Clicking to reply to a comment is a worthy thing to do. To do so without getting buried afterwards is even worthier.
You’ve used your thumb on 1000 comments.
100 of your comments are neither buried or moderated. Popular is your middle name!
You've received 68 Hugs on your profile. Kinky.
By Faileuse - This FML is from back in 2011 but it's good stuff - Canada
By Jessica - 11/08/2011 15:16 - France
By carlos - 11/08/2011 20:17 - Canada
By Daddy - 12/08/2011 10:14 - France
By Anonyme - 12/08/2011 16:36 - Maurice
By dvd60 - 11/06/2011 10:20 - France
By Liesy - 11/06/2011 13:57 - France
C'était un surveillant ;-)
By BDLA - 11/06/2011 21:50 - Belgique
By Anonyme - 12/06/2011 12:58 - France
By tiktok - 12/06/2011 22:01 - France
By pasdebras00 - 13/06/2011 07:39 - France
alors voila la recette: pour 4 fondants au chocolat noir) 2 oeufs 80 g de sucre roux 120 g de chocolat à 70% de cacao 80 g de beurre 20 g de farine Recette du fondant au chocolat, coeur coulant Préchauffez le four à 220°C. Faites fondre le chocolat avec le beurre au bain-marie ou directement au four à micro-ondes. Battez les oeufs avec le sucre jusqu'à ce que le mélange blanchisse et incorporez y la farine tamisée. Mélangez les deux préparations avec une spatule. Versez la pâte dans vos moules individuels (beurrés si besoin) et enfournez pour 7 à 8 minutes à 220°C. Sortez les fondants au chocolat du four et laissez les refroidir quelques minutes avant de les démouler. Vous pouvez servir les fondants au chocolat tels quels ou bien accompagnés d'une crème anglaise, d'une boule de glace à la vanille ou d'une purée de fraises. Avec une cuisson parfaite, ces fondants au chocolat sont croquants en surface, moëlleux dedans et coulants à coeur. Un vrai délice à la sortie du four. Ps: perso je rajoute un carré de chocolat dans chaque moule juste avant la cuisson: coulant assuré!!
By Syoper - 14/06/2011 11:29 - France
By choaheyo - 14/06/2011 16:51 - Royaume-Uni
By Baloonophobe - 14/06/2011 22:52 - France
By SuperStagiaire - 15/06/2011 02:54 - Inde
By Rhodam - 15/06/2011 06:35 - France
By Cestpasmoimsieurlagent - 16/06/2011 12:53 - France
By Hum - 16/06/2011 15:49 - Suisse
By Unknown_N23 - 17/06/2011 17:04 - France
Pour les besoins de la VDM, j'ai évalué son âge au pif (je sais pas moi, ça parle mais ça dit des trucs un peu incohérents, j'me suis dit que trois ans ça devait coller^^) Finalement je n'ai rien ramassé du tout, sa mère l'a un peu engueulé ~
By Christelle - 17/06/2011 20:23 - France
pour infos, je devais aller en boîte avec des potes après un resto mais ils étaient trop crevé pour me suivre et comme j'avais prévenue le patron de la boite, qui est un ami, que je passerai, j'y suis allé quand même. mais l'histoire se termine bien, j'ai ensuite rencontré des gens super sympa qui m'ont invité a leur table et on s'est éclaté ensuite.