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Help!

Today, at the Japanese restaurant I work for, we have 95 reservations and three servers. FML

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Fall

Dead leaves, the first cold of the season and an umbrella flipped inside out: fall, the season of grace.

Same thing different taste

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all you can do is what you can do. good luck and hopefully the managers/owner helped out.

If they can pull it off, the servers stand to make great tips!

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Comments (17)

Joys of working for asians. Im in the same boat, with weeks of no time off, an abusive owner, with below nat. min. hourly wages and money taken off you if any of the overworked staff make a mistake that costs. Speak up, you will be worked like a dog. Unfortunately mine consistently falls on deaf ears so im jumping ship.

You should report that. You could potentially sue for violations. They can't charge you for stuff

Need an update: You still alive, OP?

That's where you panic and call everyone whose day off it is and beg them to come in in exchange for another day.

get a real job

i can totally relate with that lol

i can totally relate with that lol

Are they all coming at exactly the same time?