Today, I tried a new recipe for dinner. However, the recipe was written by someone with a penchant for overly dramatic storytelling. I spent the entire evening deciphering the narrative while desperately trying to salvage a dish that ultimately tasted like disappointment. FML
Collection
Fall
Dead leaves, the first cold of the season and an umbrella flipped inside out: fall, the season of grace.
Today, I found a recipe online that looked delicious and not too complicated. Halfway through cooking, I realized I was reading the instructions for two different recipes and had combined them into one horrific dish. The resulting meal tasted like burnt cardboard mixed with regret. My girlfriend ended up ordering takeout. FML
Today, I was at a fancy family dinner. The dish I'd made was served, and as we ate, I told my aunt that I was a total failure as a cook, explaining everything wrong about my dish, in painful detail. Apparently we'd both made the same dish. That one wasn't mine. FML
Today, I spent all day carefully preparing a wonderful homemade beef and vegetable stew from scratch. Close to dinner time, I tasted it and it was inedibly salty. Confused, my horrifically bratty stepdaughter then laughed and admitted she poured salt in it because it wasn’t what she wanted for dinner. FML
Today, a friend invited me over for dinner. She presented me with a "gourmet" homemade meal. As I started eating, I realized it tasted… off. She looked at me expectantly, so I politely ate it all. Afterwards, she told me it was a new recipe she was trying "tuna casserole" made with canned tuna… which we found out later expired in 2015. FML
Today, I was so excited to finally try a new recipe that I found online. After hours of prep, I realized I misread the serving size and ended up cooking enough food to feed a small army. I don't have a freezer and I live in the middle of nowhere. FML
Today, I proposed to my girlfriend. Being a chef of a highly-rated restaurant, I cooked a well-liked dish. Not only did she say no, but commented on how bland and tasteless the meal was. FML
Today, I cooked dinner for my boyfriend, hoping to impress him with my culinary skills. I burnt the garlic bread, overcooked the chicken, and managed to set off the smoke alarm three times. When I finally served the meal, my boyfriend said, "It's like a sad buffet at a middle school prom." FML
Today, I’m learning to cook and invited friends over to prove I’m improving. I timed everything perfectly… or so I thought. I realized I’d never actually turned the oven on. We stood around a beautifully plated tray of room-temperature lasagna while I said, “It just needs… a bit more time.” Two hours later, we ordered pizza. FML
Today, my mom tried a new recipe for dinner. She proudly served what she called "gourmet vegetable stew." One bite later, I had to fight every urge to not gag. She asked me how it tasted, and with a straight face, I said, "Delicious!" She then asked for my honest opinion, so I told her it was, um, "an acquired taste." She hasn’t spoken to me since. FML
Today, I made homemade pasta from scratch. I spent hours kneading the dough, rolling it out, and cutting it into perfect strips. When I went to cook it, I realized that I forgot to add salt to the dough. The pasta tasted like damp cardboard. FML
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Top comments
speedy_rudolf 8
oh, you're one those, huh? people that start making things / cooking without reading the instructions all the way through... :))
Hangryko 32
I assume there was no "jump to recipe" button?
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Comments (2)
speedy_rudolf 8
oh, you're one those, huh? people that start making things / cooking without reading the instructions all the way through... :))
Hangryko 32
I assume there was no "jump to recipe" button?
Yudith 28
Scrolling is there for a reason...