By çafondpaslesucre? - 14/09/2016 02:28 - Belgium - Manage
I agree, your life sucks
723
You deserved it
77
Top comments
Comments
Put normal sugar in a food processor for a few minutes
For some reason I keep picturing sugar cubes which got melted down into sugar coasters, instead of caster sugar...
I'm sorry you raised her you have to accept at least half the blame
Terrible hahah
Haha, cue the smell of burnt sugar
Keywords
The Top
The Top
I agree, your life sucks
22 364
You deserved it
11 526
I agree, your life sucks
42 865
You deserved it
7 544
I agree, your life sucks
41 389
You deserved it
5 143
I agree, your life sucks
197
You deserved it
652
I agree, your life sucks
74
You deserved it
947
I agree, your life sucks
27 305
You deserved it
3 522
With the magic of google: "This is the British term for sugar with small grains that are between granulated and icing sugar in terms of fineness. It is sometimes spelled castor sugar, and is known as 'superfine' sugar in America"
Caster sugar? Please someone reply and explain what that is :o