I'm on fire
By Jyocka - 26/04/2011 22:25 - Canada
By Jyocka - 26/04/2011 22:25 - Canada
By John_Elvis - 09/04/2016 03:30 - United States - Valparaiso
By halfie - 26/09/2015 05:06 - United States - Pigeon Forge
By Anonymous - 06/02/2023 15:00
By Sara - 27/05/2024 09:00 - United Kingdom - Blackpool
By Anonymous - 25/01/2025 09:00 - United States - Houston
By Anonymous - 26/03/2023 14:00 - United Kingdom - Wakefield
By Anonymous - 14/06/2025 22:00 - United States
By Nathalieeeee - 10/08/2025 20:00 - United States - Newark
By Kristie - 03/07/2024 12:00 - Australia
By Chris - 04/08/2025 00:00 - United States - Kansas City
So did he call you back for a second date?
man up don't dance around like a puss!
it's meant to be.. ;p
I'm just gonna guess you didn't make it to second base?!
I didn't know that "screeching in pain" could be classy...
Didn't need to be so long.. Should have shortened to "Today I was proud that I was able to hold chopsticks. Fml" because that's a pretty lame thing to be proud of...
Meanwhile the Asians are proudly to be able to use the Fork and Knife elegantly and drink Chinese tea with straws.
*proud
Why did you have Wasabi on your fingers, if you had handled the chopsticks so "elegantly"? YDI for being such a moron and touching your sushi with your hands. Proper Japanese etiquette, don't touch your food with your hands.
Actually, proper Japanese etiquette for eating sushi is to eat it with your hands, chopsticks are only used for sashimi. It's also impolite to put more wasabi on your sushi - if your chef thought your sushi needed wasabi, he would have put it on there. And you're supposed to barely dip the fish side in soy sauce, and then eat it fish side down, in one bite.
Keywords
yay, Wasaaaaaabii!!!!! (Annoying orange =D)
You sure know how to spice things up.