By Jyocka - Canada
Today, on a first date, I finished eating my sushi, feeling proud to have managed chopsticks so elegantly and then rubbed my eye, oblivious to the fact I had just touched some wasabi. What followed was a classy exhibition on how to jump around screeching in pain. FML
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  officeradvil  |  8

Wasabi as many of us are used to is just dyed horseradish. Real wasabi is derived from the wasabi root, which is quite expensive. Due to its high cost, most establishments use the dyed horseradish.